Jowar-Flour

Jowar flour is a healthy atta and gluten free. It has higher content of protein. It is high in anti-oxidants, Vitamin E & B complex. Rotis made by jowar flour are soft. In India, it is used to make jowar ki roti in villages as well as urban areas. It is high in magnesium, calcium and calories.

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Jowar flour is a healthy atta and gluten free. It has higher content of protein. It is high in anti-oxidants, Vitamin E & B complex. Rotis made by jowar flour are soft. In India, it is used to make jowar ki roti in villages as well as urban areas. It is high in magnesium, calcium and calories.

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